These whey proteins are derived from whey manufactured using a cross flow Micro-filtration and Ultrafiltration process. Microfiltration naturally isolates undenatured protein, providing a Whey Protein Isolate that is high in protein and low in fat.
How good a protein powder is, ultimately depends on who the dairy Manufacturer is. Our whey protein isolate ismanufactured by the largest and most technologically advanced dairy manufacturer in New Zealand. To find better New Zealand made whey proteins you would need a better manufacturer. Such a manufacturer does not exist.
All our products are packed at government approved laboratories under strict guidelines approved by DFSV and AQIS (Approved exporter).
Directions for use: add 2 level scoops (scoop included) of protein powder to 200ml of milk or water.